Save counter space with a stackable, detachable design Two easily removable layers let you stack or separate trays to fit available table or fridge space and store the unit compactly when not in use. Reliable twolayer dehydration Two trays provide even dehydration across every shelf for fruit, meat, vegetables and sliced produce. Each shelf is designed for uniform airflow so items dry consistently without frequent rotation. Nettray contact for better airflow The nettray contact design keeps food elevated and allows air to circulate above and below items, helping produce 'breathe' and dry more evenly. Easy to clean and maintain Simple rack surfaces mean stuckon food can be wiped away quickly for fast cleanup between batches. Key attributes Function: Dedicated dehydration for food preservation and snack preparation. Compatibility: Suitable for drying fruits, meat, vegetables and vegetable slices. Configuration: Twolayer tray system; trays are detachable and stackable for flexible use and storage. Performance: Designed to deliver consistent, even dehydration across every shelf. Maintenance: Loweffort cleaning—wipe racks to remove residue. Practical use scenarios Make homemade dried fruit or fruit leather from apples, bananas, berries and citrus slices for healthy snacks. Prepare jerky or marinated meat strips with even drying across both trays. Dry sliced vegetables and herbs for longterm storage, chipstyle snacks, or to preserve seasonal produce. What you get A compact, twolayer dehydrating system that saves table space, improves airflow with nettray contact, delivers even dehydration on every shelf, and cleans up quickly.