- Versatile Use: This immersion cooker is ideal for high-end hotels, fine dining restaurants, and private kitchens. It excels at cooking steaks, pork chops, lamb chops, fish, vegetables, and more at precise low temperatures. - Easy to Clean: Featuring a detachable stainless steel sleeve at the base, this cooker can be effortlessly removed for hand washing or dishwasher cleaning, ensuring hassle-free maintenance. - Precision Temperature Control: With a temperature range of 25-95°C (77-203°F), this appliance has been rigorously tested on various foods, allowing for accurate time and temperature adjustments to achieve perfect results every time. - Adjustable Fit: The adjustable clamps accommodate nearly any pot that meets the minimum water depth requirements. This flexibility enables quick temperature stabilization, making it an excellent choice for batch cooking. - Ideal Applications: - Perfect for sous vide cooking, achieving restaurant-quality meals at home. - Excellent for meal prep in professional settings, ensuring consistent results for large orders. - A must-have for entertaining, allowing cooks to prepare multiple dishes simultaneously with exceptional precision. This immersion cooker combines functionality and convenience, making it a standout tool in any kitchen setting.