Precise performance: measures from 50 g to 500 g with 0.1 g readability, so you get accurate portions for delicate recipes and portion control. Spoonscale form factor: compact spoonstyle scale designed for small ingredients — ideal when you need to measure directly into bowls, cups or containers without extra tools. Practical for cooking and baking: built for common kitchen tasks such as weighing butter, flour, cream, and loose teas, helping you follow recipes and maintain consistent results. Supports meal planning and portion control: useful for daily diet design and tracking ingredient amounts to meet nutritional goals. Timesaving and spacesaving: replaces multiple measuring spoons and small scales for quick, onestep measuring in most home cooking scenes. Reliable everyday tool for home cooks: straightforward function and clear readability make it a goto accessory for both routine cooking and precise baking work. Use scenarios Baking: measure 50–500 g of butter or flour with 0.1 g precision to ensure accurate dough and batter ratios. Dessert and sauces: portion cream or other smallvolume ingredients when following precise recipes or when plating. Tea and portion control: weigh loose tea leaves or portion ingredients for meal prep and diet plans. Specifications and suitability Measurement range: 50 g to 500 g Readability: 0.1 g Designed for kitchen use and daily diet design for small to medium ingredient quantities commonly used in cooking, baking, and portioning Why you need it Prevents recipe errors caused by rough estimates Makes precise portioning fast and simple A practical, multipurpose tool that fits common homecooking and baking needs without extra setup or cleanup