Function: 1. High Efficiency Motor: The electric chicken plucker is equipped with a powerful motor, which is short-circuit-free after long-term use. 2. Does not clamp the poultry meat: The electric poultry feather plucker does not clamp the poultry meat, ensuring the integrity of the poultry body. 3. Improved cone head design: A more compact cone head provides finer feather removal and faster feather removal speed, with excellent performance. 4. Waterproof: The whole machine is designed to be waterproof and safe to operate. Be careful not to submerge the entire machine in water. 5. Rechargeable: The electric poultry plucker is equipped with a rechargeable battery, which can be recycled, more convenient to carry and more convenient to use. 6. Widely used: The electric poultry feather plucker can be used to pluck turkey, guinea fowl, quail and other chickens, and is an ideal choice for the food industry and home kitchen. Specification: Item Type: Electric Chicken Feather Plucker Material: Plastic Color: As Pictures Shown Weight: Approx. 523g / 18.4oz Voltage: 100-240V Product Size: Approx. 26.5 x 6.5 x 5.5 cm / 10.4 x 2.6 x 2.1 inch Function: pluck pen, remove small pen, fine pen and vascular pen Built-in battery: 2400mAh rechargeable lithium battery (comes with built-in battery) Package list: 1 x electric poultry plucker 1 adapter It is forbidden to soak and launch the machine. 2. It is forbidden to pluck long hair. If there are a lot of curls on the machine, clean them before starting the machine. 3. This machine is mainly used to pluck small hairs, fine hairs and vascular hairs that are difficult to pluck. 4. This machine is not washable and the conical head cannot be turned upwards to avoid water flowing into the machine. 5. When using this device, it is normal for the handheld part to become warm. 1. Processing fine or small feather: turn on the power of the machine, use the machine head to approach parallel to the poultry skin and move back and forth to remove it. 2. Vascular feather treatment: turn on the power of the machine, use the middle part of the machine parallel and close to the poultry's skin, use two hands to tighten the poultry's skin, and then move it back and forth in one direction or left and right to take it out.