Multifunction cooling and baking rack: Use this kitchen storage stand as a baking rack and a cooling rack for cookies, muffins, cakes, pies, tarts, donuts and toast. Elevating baked goods promotes even cooling and helps prevent soggy bottoms after baking. Practical problem solver: Keeps baked items off the counter so air circulates around them for faster, more consistent cooling; provides a dedicated surface for finishing, decorating or resting baked goods; and helps keep your kitchen organized when preparing multiple batches. Durable material: Made from quality iron chrome for reliable strength and a long service life. The sturdy construction supports frequent use in busy kitchens and commercial settings. Where it works : Designed for use in kitchens, restaurants, pizzerias, catering companies and hotels. It's suited to both home bakers and professional foodservice environments that need dependable cooling and storage solutions. What you get: Each package includes one cooling/baking rack. The single rack is a simple, easytostore addition to your baking tools and kitchen organization. Example applications: 1) Home baking: Cool batches of cookies and muffins after they come out of the oven, then use the rack as a staging area for glazing or decorating. 2) Pizzerias and restaurants: Rest pizza plates or finished pies between preparation steps, or cool small baked desserts before plating. 3) Catering and hotels: Use several racks to manage multiple trays during service, cooling and organizing items efficiently. This rack is a straightforward, durable tool for improving bake quality and kitchen workflow without unnecessary complexity.