Quality Stainless Steel Construction This commercial yogurt maker uses durable stainless steel with a triple waterproof lining to promote longevity, safety, and hygiene. The robust build simplifies cleaning and maintenance, helping you keep the unit in condition with minimal effort. Intuitive Smart Control Panel An LCD screen provides precise control over fermentation days and time. The realtime visualization display makes operation straightforward and supports a variety of fermented foods, including yogurt and other products. Precise Time and Temperature Settings Offers 360degree constant temperature fermentation. You can select specific functions, temperatures, and times to suit your process. Simply add ingredients and let the machine handle the rest. Large Capacity for Bulk Production Capacity options are 8 L or 12 L, making this unit suitable for producing significant quantities of yogurt. This helps you meet customer demand without needing to batch repeatedly. Use scenarios Commercial cafes or yogurt shops: Produce fresh batches on a schedule to keep up with daily demand and reduce wait times for customers. Catering services or hotel breakfast buffets: Prepare large quantities in advance for events, ensuring steady supply during service. Restaurants or microbusinesses: Create yogurt and other fermented products in bulk for menu items or takeanduse ingredients, improving efficiency and consistency.